esca studio restaurant tasting menu


ESCA studio restaurant’s chef/owner, Gábor Fehér, spent several years in reputable Hungarian restaurants, collected experience in Denmark and then graduated in Paris’ famous culinary school Le Cordon Bleu. Afterwards he came back to Budapest and launched his remarkable, small, but intimate restaurant in the heart of the city.

Our restaurant situated in Dohány street - in the middle of the jewish-quarter - up to 16 persons. Besides nordic style meals, ESCA also represents Scandinavian impact on its interior design.


Regular opening hours:

Monday to Friday

12:00-15:00 lunch

18:00-23:00 dinner



Our kitchen offers a 5 course seasonal tasting menu and a la carte option. There is no difference between starters and main courses on our a la carte menu, therefore we recommend you to choose 4 courses for dinner at least.

We present over 60 different wines from Hungary’s greatest viticultural regions and we also offer an international selection of champagnes and fine digestives.

If you have any special dietary need or food allergy please, let us know before your order!

A la carte


Grilled green asparagus - keta salmon roe - horseradish 3200



Turnip soup - squid - yuzu 3000



Scallop - white asparagus - parmesan - tonka bean 4000



Goulash - beef cheek - homemade noodles 3600



Mangalitza pork chop - carrot - hazelnut - labneh 5400



Chicken wing - hummus - truffles 4800



Rib-eye steak - pearl onion - sweet onion - mushroom salad 7800



Salmon - zucchini - artichoke - chives 6800



Selection of French cheeses 3600



Pistachio - white chocolate - forest berries 2800



The prices are in HUF and VAT is included. 12,5 % service charge will be added to the final amount on the bill.



Keta salmon roe


White asparagus










menu price 16000

wine pairing 9000




broccoli cream soup - scallop - lemon


tomato - strawberry - beetroot - salad


fried giant shrimp - saffron corn - kapia pepper


veal - white asparagus - blueberry


mango ice cream - mint granita - chili


gorgonzola - coffee - honey


three course menu price 4500

non-alcoholic kombucha pairing 2000

wine pairing 4000

+ bread and butter 450


The prices are in HUF and VAT is included. 12,5 % service charge will be added to the final amount on the bill.

buffalo mozzarella rhubarb tomato michelin

Reservation & contact

To make a reservation or for more information do not hesitate to contact us directly!

1074 Budapest, Dohány str. 29.

+36 30 752 15 09







Private dining & events

Our restaurant is the perfect gathering place for any occasion and offer an intimate atmosphere with dinner and attentive service. If you are interested in hosting an event at ESCA please keep in mind, that we have room up to 16 seats.  For more information and to book an event, please contact us at in advance!


The ESCA studio restaurant proudly presents its next big deal - literally next door -, TÁBLA. You are welcome for breakfast, brunch or lunch, coffee or wine from Monday to Friday!


Monday to Friday

8:00-16:00 breakfast, brunch and lunch

Daily changing lunch menu from 12:00 to 15:00 pm.

Check menu on facebook:

For private events and reservation contact us at