esca studio restaurant tasting menu


ESCA studio restaurant’s chef/owner, Gábor Fehér, spent several years in reputable Hungarian restaurants, collected experience in Denmark and then graduated in Paris’ famous culinary school Le Cordon Bleu. Afterwards he came back to Budapest and launched his remarkable, small, but intimate restaurant in the heart of the city.

Our restaurant situated in Dohány street - in the middle of the jewish-quarter - up to 16 persons. Besides nordic style meals, ESCA also represents Scandinavian impact on its interior design.


Regular opening hours:

Monday to Friday

12:00-15:00 lunch

18:00-23:00 dinner



Our kitchen offers a six course seasonal tasting menu and a tapas option. We recommend you to choose 5 tapas for dinner at least.

We present over 60 different wines from Hungary’s greatest viticultural regions and we also offer an international selection of champagnes and fine digestives.

If you have any special dietary need or food allergy please, let us know before your order!

The art of tapas


Tapas is our love.

The whole concept of being able to choose freely is the essence of life. So feel free to grab one or two, or even five to six bites, and experience what we at ESCA think about the art of tapas.


Because it is indeed an art. You will feel it.




roman lettuce - green curry - pistachio pesto 1750

cucumber - orange - sour cream 1750

kalamata olives - balsamic vinegar - lemon 1750

tomato - kumquat - basil 1750

celery - smoked butter - egg 1750

duck breast ham - bergamot - pomegranate 2250

roasted onion consommé - shitake mushroom - thyme 1750

keta salmon roe - green apple - fermented cucumber 2650

charcoal roasted mackerel - truffles - spring onion 2250

scallop - tonka bean - parmesan 2850

argentine red shrimp - paprika - lemongrass 2850

angus burger - onion jam - horseradish 1950

charcoal roasted pork belly - piedmont hazelnut - chili 2250

marinated mangalitza ear - smoked paprika - avocado 2250

lamb tenderloin - mint - black garlic 3450

buffalo taleggio - maple syrup - lavender 1750

strawberry ice cream - rhubarb - hibiscus 1450

blueberry - vanilla - labneh 1450

bread - muraglia olive oil 750


The prices are in HUF and VAT is included. 12,5 % service charge will be added to the final amount on the bill.

The taste of Esca


In six servings we offer our tasting menu.

The menu is served to the entire table.


These carefully selected six dishes are designed take you on a journey that defines the philosophy behind ESCA. Handpicked local ingredients, pure flavours of nature, the scent of charcoal, the significance of season, the passion for food. And hedonism.


This is the taste of ESCA.








butternut squash









Menu price 16000

Wine pairing 9000


The prices are in HUF and VAT is included. 12,5 % service charge will be added to the final amount on the bill.

buffalo mozzarella rhubarb tomato michelin

Reservation & contact

To make a reservation or for more information do not hesitate to contact us directly!

1074 Budapest, Dohány str. 29.

+36 30 752 15 09




Private dining & events

Our restaurant is the perfect gathering place for any occasion and offer an intimate atmosphere with dinner and attentive service. If you are interested in hosting an event at ESCA please keep in mind, that we have room up to 16 seats.  For more information and to book an event, please contact us at in advance!


The ESCA studio restaurant proudly presents its next big deal - literally next door -, TÁBLA. You are welcome for all day breakfast, brunch, coffee or wine from Monday to Friday!


Monday to Friday

8:00-15:00 breakfast, brunch


Check menu on facebook:

For private events and reservation contact us at